Heino's Cuisine is known all over Atlantic Canada and Maine for its real homestyle German flavour.
Besides Canadian food and seafood, we offer a very large selection of German specialities like: Schnitzel, Sauerbraten, Cordon Bleu, Roastbeef, Sausages, Goulash Soup, Homemade Spaetzle, Black Forest Cake, Apfelstrudel ... and much more.

Heino also offers breakfast a la carte from 8 a.m. to 10 a.m.

Reservations are recommended.



Planning an event? Download our menu so you can call ahead to make sure everything is ready!
    John Gyles Menu.pdf

Download our order form here
    JG Order Form.pdf
Soups and Salads [Minimize]
Chicken Noodle Soup 5.95
Homemade with vegetables. Includes a slice of garlic bread.

Beef Goulash Soup 6.95
Diced beef pieces in a hearty broth. Includes a slice of garlic bread.

Tossed Salad 7.95
Served with your choice of salad dressing (see below). Includes a slice of garlic bread.

Caesar Salad 7.95
Crisp romaine lettuce tossed with our delicious homemade dressing, bacon bits and croutons topped off with fresh grated parmesan cheese. Includes a slice of garlic bread. (With Chicken $3.50 extra).

Chef Salad 10.95
A generous lettuce salad topped with diced chicken, hard boiled egg, gouda cheese, and assorted fruits and vegetables. Served with your choice of homemade dressing. Includes a slice of garlic bread.

Salad Dressings
Italian, Thousand Island, Ranch, French, Blue Cheese, Catalina, Sun-Dried Tomato and House

Appetizers [Minimize]
Basket of Garlic Bread (4 slices) 5.00
With cheese 6.95 Heino's Homemade Fried Onions 6.95reg.   7.95 large
German Rye Bread 2.95

2 slices with butter
Tiger Shrimp 8.95
6 pieces served with cocktail sauce and lemon.
German Sausage 6.95
"Any kind" served with a slice of rye bread.
Bacon Wrapped Scallops or Shrimp 9.50
6 pieces served with seafood sauce.
Toasted Rye with Gouda or Harvarti 7.25
Potato Pancake (2) 5.95
On The Side [Minimize]
Garlic Bread 1.50
Garlic Cheese Bread 2.50
Spaetzle 4.50
Specially made German noodles.
French Fries 3.95
Sweet Potato Fries 4.95
Baked Potato 2.95
Sauerkraut 3.95
Red Cabbage 3.95

**Substitutions – add $1.50.
**Split plates – add $3.00 per plate.
**Extra Sauces on the Side– add $1.50.
Steak [Minimize]
Jaeger Steak 23.95
8 oz. sirloin cut topped with mushroom sauce and red bell pepper pieces.

Zigeuner Steak 23.95
8 oz. sirloin cut topped with a mildly spicy red & green bell pepper sauce.

Pfeffer (Peppercorn) Steak 23.95 (8oz)   39.95 (12oz)
6 oz. or 12 oz. Filet steak in a green peppercorn cream sauce.

Sirloin Steak 21.95 (8oz)   29.95 (16oz)
8 oz. or 16 oz. Top sirloin served with fried onions and mushrooms.

Specialties [Minimize]
German Wurstplatte 18.95
3 sausages of your choice with sauerkraut, vegetables and spaetzle.

Reiberdatschi (Potato Pancakes) 16.95
3 potato pancakes served with apple sauce and a sausage of your choice.

German Sausages [Minimize]
Sausages: 1 or 2

Bratwurst 9.95   15.95
Pork - fried

Debreziner 9.95   15.95
Pork/beef - fried

Italian 9.95   15.95
Pork/beef - fried

Knackwurst 9.95   15.95
Pork/beef - boiled

Weisswurst 9.95   15.95
Veal - fried

Smokey 9.95   15.95
Pork/beef - fried

Maple Smoked 9.95   15.95
Pork/beef – fried

**Sausages are served with your choice of Spaetzle, Fries, or Mashed Potatoes, and vegetables or salad.
Substitute Sweet Potato Fries +$2.00, Baked Potato + $1.50, Red Cabbage or Sauerkrau + $1.50.


Meals are served with a slice of garlic bread, vegetables or salad and your choice of mashed potatoes, french fries or Spaetzle (Homemade German noodles).
Dinners are an additional $10.95 which includes the meal, plus a salad or soup and a dessert.
* Substitutions: Add $1.50 * Split Plates - Add $3.00 per Plate * Extra Sauces on Side - Add $1.50
Meals for the Large Appetite [Minimize]
Pork Chops 18.95
2 pork chops grilled and served with a light gravy.

Smoked Pork Chops 20.95
2 pork chops specially smoked and served with a light gravy. Choice of potato and vegetables or Sauerkraut.

German Style Roast Beef 19.95
A tender German-style pot roast, cooked to perfection and served with delicately herb-flavoured gravy.

Sauerbraten 21.95
Tender beef roast marinated 5 days in our unique marinade, slow roasted and topped with a flavourful, slightly tangy gravy.

Turkey Schnitzel 20.95
Lightly breaded turkey filet served with a slice of lemon.

Pork Schnitzel 19.95
Breaded port cutlet served with a slice of lemon.

Veal Schnitzel 22.95
Tender cutlet of veal, lightly breaded and pan-fried, served with a slice of lemon.

Zigeuner Schnitzel 21.95
Breaded pork cutlet served with a mildly spicy red & green bell pepper sauce.

Jaeger Schnitzel 21.95
A tender, lightly breaded pork cutlet, served with a mushroom sauce with red bell pepper pieces.

Farmers Schnitzel 22.95
Our lightly breaded pork cutlet covered with a hearty portion of fried mushrooms and onions.

Pork Cordon Bleu 18.95
Breaded piece of tenderloin stuffed with ham, gouda cheese and tomato sauce.

Beef Cordon Bleu 25.95
Breaded piece of tenderloin stuffed with gouda, ham, tomato sauce, and complete with fried onions.

Chicken Cordon Bleu 20.95
Breaded boneless chicken breast stuffed with gouda cheese and Heino’s secret sauce.

Heino Platter 39.95
A bit of everything – Roast Beef, Sauerbraten, Jaeger and Zigeuner Schnitzel, and Kalbsfridadellen with pepper corn sauce.

Meals are served with a slice of garlic bread, vegetables or salad and your choice of mashed potatoes, french fries or Spaetzle (Homemade German noodles).
For Sweet Potato Fries +$2.00, Baked Potato + $1.50, Red Cabbage or Sauerkrau + $1.50.
* Substitutions: Add $1.50 * Split Plates - Add $3.00 per Plate * Extra Sauces on Side - Add $1.50
Meals for the Small Appetite [Minimize]

Pork Chop 13.95
1 pork chop grilled and served with a light gravy.

Smoked Pork Chop 15.95
1 pork chop specially smoked and served with a light gravy.

German Style Roast Beef 14.95
A tender German-style pot roast, cooked to perfection and served with delicately herb flavoured gravy.

Sauerbraten 15.95
Tender beef roast marinated 5 days in our unique marinade, slow roasted and topped with a flavourful, slightly tangy gravy.

Turkey Schnitzel 15.95
Lightly breaded turkey filet served with a slice of lemon.

Pork Schnitzel 13.95
Breaded pork cutlet served with a slice of lemon.

Weiner Schnitzel – Veal 16.95
Tender cutlet of veal, lightly breaded and pan-fried, served with a slice of lemon.

Zigeuner Schnitzel 15.95
Lightly breaded pork cutlet served with a mildly spicy red & green bell pepper sauce.

Jaeger Schnitzel 15.95
A tender, lightly breaded pork cutlet, served with a mushroom sauce with red bell pepper pieces.

Farmers Schnitzel 16.95
Our lightly breaded pork cutlet covered with a hearty portion of fried mushrooms and onions.

Kalbsfrikadellen 14.95
Lean homemade veal patties specially seasoned and served with your choice of sauces – Zigeuner, Jaeger, Peppercorn, or Beef gravy.

Heino Platter 21.95
A bit of everything – Roast Beef, Sauerbraten, Jaeger and Zigeuner Schnitzel, and Kalbsfridadellen with peppercorn sauce.

Meals are served with a slice of garlic bread, vegetables or salad and your choice of mashed potatoes, french fries or Spaetzle (Homemade German noodles).
For Sweet Potato Fries +$2.00, Baked Potato + $1.50, Red Cabbage or Sauerkrau + $1.50.
* Substitutions: Add $1.50 * Split Plates - Add $3.00 per Plate * Extra Sauces on Side - Add $1.50
Canadian Dishes [Minimize]

Hot Hamburger 11.95
Served with vegetable and your choice of mashed potatoes, french fries, or Spaetzle.

Hot Beef Sandwich 12.95
Served with vegetable and your choice of mashed potatoes, french fries, or Spaetzle.

Vegetarian Plate 10.25
Vegetables, potatoes, and spaetzle.

Hamburger with fries 8.95
With french fries. (mustard, ketchup, relish)

Cheeseburger with fries 9.95
With french fries. (mustard, ketchup, relish)

Chicken Fingers 9.95
Served with plum sauce, vegetables, and choice of potato.

Meals are served with a slice of garlic bread, vegetables or salad and your choice of mashed potatoes, french fries or Spaetzle (Homemade German noodles).
For Sweet Potato Fries +$2.00, Baked Potato + $1.50, Red Cabbage or Sauerkrau + $1.50.
* Substitutions: Add $1.50 * Split Plates - Add $3.00 per Plate * Extra Sauces on Side - Add $1.50
Seafood [Minimize]

Tiger Shrimp 19.95
Served plain, Cajun style or garlic spiced. Fried or steamed.

Deep Fried Scallops 19.95
Breaded Canadian scallops deep fried to perfection.

Steamed or Sautéed Scallops 19.95
Seasoned with dill tips.

Haddock Filet 18.95
9 oz. poached or fried in butter with dill tips.

Gebratenes Lachsfilet (Salmon) 19.95
Fresh filet of salmon panfried or poached and seasoned with Heino’s dill spice.

Fish & Chips 15.95
Battered haddock fried golden brown with tarter sauce.

Meals are served with a slice of garlic bread, vegetables or salad and your choice of mashed potatoes, french fries or Spaetzle (Homemade German noodles).
For Sweet Potato Fries +$2.00, Baked Potato + $1.50, Red Cabbage or Sauerkrau + $1.50.
* Substitutions: Add $1.50 * Split Plates - Add $3.00 per Plate * Extra Sauces on Side - Add $1.50
Beverages [Minimize]

Pop 2.75
Coca Cola (Classic and Diet), Sprite (Regular and Diet), Pepsi (Regular and Diet), Orange, Root Beer, Ginger Ale, Club Soda, Tonic Water

Perrier with Lemon 2.95
Iced Tea 2.95

Kiddie Cocktail 3.95
Juices 2.95
Orange, Grapefruit, Apple, Tomato, Cranberry

Milk 2.95
Chocolate Milk 3.50
Milk Shakes 5.25
Vanilla, Chocolate, Strawberry

Coffee 2.35
Regular or Decaf (bottomless cup)

Tea 2.35
Regular or Decaf (bottomless cup)

Herbal Tea 2.60
Assorted

Hot Chocolate 2.95
Made with real chocolate, milk and whipped cream

Deserts [Minimize]

CAKES (some contain alcohol)

Coconut Caramel 5.95
Topped with caramel and roasted coconut with cream filling (no alcohol).

Bienenstich 5.95
Topped with roasted almonds and honey with cream filling (no alcohol).

Applestrudel 5.95
Served hot or cold with Ice Cream (no alcohol).

Coconut Creamcake 5.95
Black Forest Torte 5.95
John Gyles Cake 5.95
Kahlua Chocolate Cake 5.95
Chocolate, Peanut Butter, Maple Cake 5.95
Heino’s Cheesecake 5.95
Amaretto-Chocolate.

New York Style Cheesecakes 5.95
Plain, Blueberry, Cherry, Hot Fudge and Caramel.

Ice Cream 3.00
Vanilla, Chocolate or Strawberry

Sherbert 3.00
Fruit Sorbet



Copyright John Gyles Motor Inn Ltd., Woodstock N.B. 1-506-328-6622 or 1-866-381-8800 fax: 506-328-2468